4 Pack Flourist Veggie Burger
Try our new Flourist Veggie Burgers made with our organic Pinto Beans, mushrooms, fresh herbs and vegetables.
They are perfect with our Sourdough Potato Buns.
These burgers are vegan and do not contain nuts. Pack of 4.
To cook, barbecue from frozen at 500 degrees with well-oiled sides (we use olive oil). Cook for 4 minutes on each side. Or, thaw for 30-60 minutes and pan-fry for a few minutes on each side.
Ingredients: Shiitake mushroom, Flourist Pinto Beans, shallot, carrot, bread crumbs, shallot, mustard, lemon, maple, soy sauce, red onion, parsley, Flourist Sifted Red Fife Flour, chili flakes, black pepper, salt.