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Our New Spring Takeout Menu!

Posted by Shira McDermott on

Our takeout menu is getting a spring update with 5 brand new items!

Starting today, each day at 11AM our kitchen team will be creating two daily flatbreads and two daily salads. There will always be a vegan salad and flatbread option for those who chose to avoid dairy. 

In addition to our salads, our team has also created a delicious All Day Breakfast Bun, made with our sourdough brioche dough, house-made chimichurri and an egg.

See you soon!

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